Hello dear
Welcome To Tony Cheng
Tony Cheng, a seafood restaurant in Washington, DC, offers a wide range of delicious options with vegan choices and catering services. Known for its consistent quality and great service, Tony Cheng has pleased customers for over 13 years. Diners praise their sesame shrimp, combo fried rice, and roast pork. Though decor may be outdated, the food is outstanding. The honey walnut shrimp is a must-try, with a creamy sauce and toasted walnuts. The sizzling steak is tender and juicy, a perfect complement to the fresh steamed rice. Tony Cheng is a go-to spot for authentic Chinese cuisine.
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About
Tony Cheng
Welcome to Tony Cheng, a renowned seafood restaurant located at 619 H St NW, Washington, DC 20001. This establishment offers a variety of amenities such as reservation options, delivery, takeout, and even vegan choices. The restaurant is wheelchair accessible, accepts credit cards, and provides catering services. With a casual atmosphere and moderate noise level, Tony Cheng is perfect for groups, children, and both lunch and dinner outings.
When it comes to appetizers, Tony Cheng offers a mouthwatering selection including Vegetable Spring Rolls, PanFried Chinese Scallion Cake, Crispy Crab Wontons, Cold Sesame Noodles, and many more. Their beef dishes range from Beef with String Beans to Shredded Beef with Hot Pepper, catering to various taste preferences.
Customers like Cory D. have praised the consistency and quality of the food and service at Tony Cheng, recommending dishes like sesame shrimp, combo fried rice, and chicken in wine sauce. John M. commended the classical Chinese ambiance and excellent cocktails, while Lindsay K. enjoyed the outstanding food and service.
Although some, like Izzy G., found the decor in need of updating, others like Michael N. appreciated the authenticity of the Chinese cuisine, particularly enjoying the coconut shrimp. Athena A. raved about the Honey Walnut Shrimp and Sizzling Steak, highlighting the delicious flavors and quality ingredients.
Overall, Tony Cheng offers a delightful dining experience with a wide variety of seafood dishes and accommodating amenities. Whether you're looking for a casual meal or a special gathering, Tony Cheng is sure to satisfy your cravings for authentic Chinese cuisine.
People talk
Our Guestbook
“ Have been coming here for over 13 years....they have been consistent...great food, great service . Recommend sesame shrimp, combo fried rice, roast pork, chicken in wine sauce, broccoli in garlic...ok I love it all. Worth the drive every time...don't mind paying for parking. ”
“ Upon entering Tony Cheng, I realized I was in a beautiful, classical Chinese restaurant with uniformed waiters and white table cloths. The atmosphere was quiet, as there were few diners at an early hour (5:30). The cocktails were very good, and our dinners were served with grace and ease. We had hot and sour soup (excellent), fried dumplings (good), spring rolls (excellent), chicken with broccoli (excellent), duck with asparagas (good). What I appreciated the most was the warm, welcoming atmosphere. And even though it's considered a seafood restaurant, it serves meat, vegetarian, and vegan options. I would definitely return again and again. ”
“ Food was outstanding! Service was great. Close to Capital One Arena. Will definitely go back. ”
“ We had to make a stop in Chinatown on a visit to DC. A friend of someone in my group heard good things about this place from a friend so we stopped in. I will have to admit, it looked a little sketchy going in. We went up a dark stairway and were greeted by empty fish tanks. The decor definitely needed serious updating. Although the service was good, staff was friendly and our food came out quickly. Now on to the important stuff, the food. It was actually pretty good, some of the best Chinese food I've had in a while. We ordered a number the dishes and shared and family style with each other. We had the shredded chicken and eggplant, chicken and scallions, vegetable lo mein, and my favorite though honey walnut shrimp. I always said the best Chinese restaurants are in the most questionable places. I would come back here. ”
“ This is what I call authentic Chinese food compared to your local take outs. It's not about counting calories or eating healthy here. It's about real good Chinese food for the most part. The coconut shrimp was saucy, juicy, and huge. Probably on the greasy side for most people but I loved it. The sesame chicken was not satisfying. It was a little hard and dry. It was below average that I didn't even finish it. Don't order this. The sizzling beef with black pepper sauce. was one of the best beefs I've had in a Chinese restaurant! The name says it all. It was saucy enough to add onto ur rice. The beef came sizzling hot and delicious! The water here doesn't taste good in my opinion, but the food here is worth coming. Maybe get a soda? Although the inside of the place seems outdated, it still gives authentic vibes of Chinatown. It's clean and big. ”
